The gastronomic experience has long been more than just about good food and drink. It is the overall atmosphere of the establishment, which consists of the menu, the service, the music, and the ambiance, i.e. the decor and decorations that make the concept of the restaurant or café stand out. With the move towards an organic lifestyle and sustainability, it is also important to bring natural elements into the interior.
Vertical gardens are the easiest way to bring as much nature as possible into a limited space. These create a strong visual impression, enhance the connection with nature, act as an acoustic absorber, mask any unpleasant odors and remove harmful particles from the air. A living wall will make your interior cozier, leading to a more pleasant dining experience and a quality dining experience that will keep your guests coming back.